Scribbles for Digital Nomad Life - GhostwriterMalaysia

Posting motivasi mendapat sambutan di media sosial sebagai engagement dengan followers. Kadang-kadang posting tidak perlu berkaitan produk atau servis kita. Hanya perkongsian kata-kata motivasi untuk loyal followers anda. Cubalah. Perspektif Kita boleh berpihak di sebelah perspektif positif, mahupun negatif. Berdirinya kita di perspektif positif, membentuk peribadi bahagia dan tenang. Berdirinya kita di perspektif negatif, membentuk peribadi murung dan lesu. Jika selalu memihak kepada pandangan negatif, latihlah diri melihat dari sudut pandang baru. Cubalah mengajar diri berpandangan positif. Rahsia resepi kejayaan orang-orang berjaya. Sudut pandang boleh diubah. Kitalah yang menentukannya.   Pengalaman Pengalaman adalah guru terbaik buat manusia. Untuk memiliki pengalaman perlu melalui dan merasainya dahulu. Untuk berjaya, perlu merasa kekalahan. Untuk bangkit, perlu merasa kejatuhan. Disitulah hadirnya pengalaman. Kita belajar daripada pengalaman. Pengalam

How many of us know about FOMO marketing? Let us share with you 6 worthy insights about FOMO and how they can excite your customers to make reactive purchases. 1. FOMO stands for ‘fear of missing out’. Missing out of what? It is a perception that other people have better things, more fun or better experience than you. Hence, create a feeling that you also want what other people are having now. 2. FOMO marketing creates a sense of urgency and scarcity. How? You can impart fear to your target audience to market your products and services. Let them feel, they are going to lose an amazing opportunity if they don’t take it now. For example, be the first 50 customers to get a special free gift.  3. Set a time limit. Perhaps you should shout ‘Deals of the day!’ Your customers know that they only got 24 hours to get that big discount. Even open orders for food and beverages in limited time intrigue impulsive purchases.  4. Share reviews and testimonials.  Happy customers’ reviews on your produ

 

  Apabila saya memakai editor hat. Perlu footnote apa maksud asterisk(*) tu. Jika tiada, just remove it. ’laman web’ apa ya? Lebih baik letak link. Sebaiknya nombor hotline jangan ditulis terputus begitu. #editors #proofreaders

  Other infographic https://azihascribblings.blogspot.com/2021/02/6-ways-to-keep-your-healthy-heart.html note : content creator, poster design, e-poster, infografik, infographic

I have been an avid coffee drinker for as long as I can remember in my adult time. I think I started coffeeing in university to get myself alert for morning classes, then I got to refuel for late night studies and before I knew it, I cannot live without one in my everyday consumption. Besides the bitter taste and aroma that I craze about, it energises me to do my work. I can focus and be attentive on completing my work. Somehow the brain works better with that caffeinated drink. Not only it tastes good and addictive, it somehow supports me on my everyday life. What I do not know is that coffee contains antioxidants. I always know antioxidants in fruits and vegetables, but coffee, it is something fascinating. More like a good news right? Antioxidants neutralise free radical and protect your cells from further damage. It carries a role in reducing inflammation in our bodies. Another thing about coffee is that it promotes happiness and pleasure. No wonder I feel good after sips of drinkin

 Ingredients 250 ml Water  Gula Melaka (palm sugar) - I use 3 mini cylinders Pinch of Salt   2 pandan leaves  3 to 4 ripe bananas 200 ml coconut milk  There was some leftover bananas in the kitchen. I did not want to throw it away.. Sayang..So I just checked whatever fixings that I had at that time. Since it was an unplanned pengat pisang in the making, I just used whatever ingredients in my kitchen.  I don’t usually cook. So most of the time, I follow my lady instinct with the ingredients. Firstly, cut the ripe bananas into wedges or small chunks. Then with a water in the pot, I put gula melaka and pandan leaves together until the mix was boiled. I did not have sago at the time. If you do, you can put it in some. Perhaps 1 spoon, depending on your liking. Once boiled, I poured the coconut milk and stir it for a while, then I put the bananas. I then put some salt.  If you find your pengat pisang did not taste sweet, you may add sugar a bit. You will find your pengat pisang gravy a bit